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Food In Shakespeare

Early Modern Dietaries And The Plays

by Joan Fitzpatrick
language: english
Publisher: TAYLOR & FRANCIS LTD, May of 2007 ‧
216,30€
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Studies the common and exotic food in Shakespeare's plays. This book explores early modern English dietary literature to understand the uses, as well as the social and moral implications, of food in Shakespearean drama. It also focuses on the social and moral implications of familiar and strange foodstuff in Shakespeare's works.

Food In Shakespeare

Early Modern Dietaries And The Plays

by Joan Fitzpatrick

Property Description
ISBN: 9780754655473
Publisher: TAYLOR & FRANCIS LTD
Release Date: May of 2007
Language: English
Dimensions: 153 x 219 x 20 mm
Cover: Hardcover
Pages: 176
Format: Book
Categories: Books in English > Fiction > History of Literature
EAN: 9780754655473