Food Engineering, Quality And Competitiveness In Small Food Industry Systems With Emphasis On Latin America And The Caribbean

Fao Agricultural Services Bulletin. 156

by Roberto Cuevas
language: english
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO), December of 2004 ‧
26,98€
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book

Food Engineering, Quality And Competitiveness In Small Food Industry Systems With Emphasis On Latin America And The Caribbean

Fao Agricultural Services Bulletin. 156

by Roberto Cuevas

Property Description
ISBN: 9789251052501
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO)
Release Date: December of 2004
Language: English
Cover: Softcover
Pages: 91
Format: Book
Collection: Special Report S.
Categories: Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9789251052501