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Fast Carbs, Slow Carbs
The Simple Truth About Food, Weight, And Disease
language: english
Publisher:
HARPERCOLLINS PUBLISHERS INC, April of 2020 ‧
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SYNOPSIS
Today, we are being fed highly palatable, ultra-processed carbohydrates as food products-fast carbs-that are often marketed as "healthy." Fast carbs are primarily starches and sugars produced during food processing and are present in much of what we eat.
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| Property | Description |
|---|---|
| ISBN: | 9780062996978 |
| Publisher: | HARPERCOLLINS PUBLISHERS INC |
| Release Date: | April of 2020 |
| Language: | English |
| Dimensions: | 140 x 210 x 20 mm |
| Cover: | Hardcover |
| Pages: | 320 |
| Format: | Book |
| Collection: | Wild Rescuers |
| Categories: |
Books in English
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Others
|
| EAN: | 9780062996978 |
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