10% OFF

El Jamón Ibérico En La Gastronom¡A Del Siglo Xxi

by Bruno Basso, Bertocco e Luigi Sartori
language: spanish
Publisher: MINISTERIO AGRICULTURA, September of 2007 ‧
58,75€
10% OFF CARD
free shipping

El Jamón Ibérico En La Gastronom¡A Del Siglo Xxi

by Bruno Basso, Bertocco e Luigi Sartori

Property Description
ISBN: 9788449107665
Publisher: MINISTERIO AGRICULTURA
Release Date: September of 2007
Language: Spanish
Dimensions: 150 x 230 x 23 mm
Cover: Softcover
Pages: 304
Format: Book
Categories: Books in Spanish > Science > Agriculture
EAN: 9788449107665