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Delhi

Delhi

Food Histories, Recipes, Memories

by Priya Deshingkar
language: english
Publisher: Equinox Publishing Ltd, June of 2026 ‧
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This book is about the food of Delhi, one of the world's great gastronomic capitals and a city where food is a living archive of migration, empire, social hierarchies and everyday neighbourliness.

Delhi

Food Histories, Recipes, Memories

by Priya Deshingkar

Property Description
ISBN: 9781800507845
Publisher: Equinox Publishing Ltd
Release Date: June of 2026
Language: English
Cover: Hardcover
Pages: 224
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781800507845

PRIYA DESHINGKAR

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