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De La Patisserie Au Dessert

by Guy Savoy
language: french
Publisher: ALAIN DUCASSE, December of 2013 ‧
25,51€
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De La Patisserie Au Dessert

by Guy Savoy

Property Description
ISBN: 9782841236190
Publisher: ALAIN DUCASSE
Release Date: December of 2013
Language: French
Dimensions: 194 x 250 x 20 mm
Pages: 164
Format: Book
Collection: Echo
Categories: Books in French > Cook & Drinks > Cooking
EAN: 9782841236190

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