Creative Cooking & Eating In A Garlic Free Zone: Delicious Food For We Who Can'T Eat Garlic, And You Who Choose Not To.
Delicious Food For We Who Can'T Eat Garlic, And You Who Choose Not To.
language: english
Publisher:
M.C. Sutton, January of 2022 ‧
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SYNOPSIS
A resource cookbook for the garlic intolerant, and those who dislike garlic, to cook garlic free food at its delicious best. Recipes for basic stocks, curry pastes, and condiments, plus 50+ recipes for popular Australian and global dishes.
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| Property | Description |
|---|---|
| ISBN: | 9780645187939 |
| Publisher: | M.C. Sutton |
| Release Date: | January of 2022 |
| Language: | English |
| Dimensions: | 827 x 1,169 x 30 mm |
| Cover: | Softcover |
| Pages: | 110 |
| Format: | Book |
| Collection: | I Can Do It |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9780645187939 |
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