Cooking With The Bible

Recipes For Biblical Meals

by Rayner W. Hesse Jr. e Anthony F. Chiffolo
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, February of 2009 ‧
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Next are separate recipes for the dishes served in the meal, followed by more commentary on the dish itself, preparation methods used in biblical times, and how the dish was served. Since biblical times, the Judeo-Christian lifestyle has centered on meals.

Cooking With The Bible

Recipes For Biblical Meals

by Rayner W. Hesse Jr. e Anthony F. Chiffolo

Property Description
ISBN: 9780313375613
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: February of 2009
Language: English
Dimensions: 178 x 254 x 13 mm
Cover: Softcover
Pages: 248
Format: Book
Collection: Livewire Non Fiction
Categories: Books in English > History > Story
EAN: 9780313375613

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