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Cooking Up U.S. History
Recipes And Research To Share With Children, 2nd Edition
language: english
Publisher:
BLOOMSBURY PUBLISHING PLC, April of 1999 ‧
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SYNOPSIS
The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; or trying out the pioneers' recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for social studies classes and homeschoolers.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781563086823 |
| Publisher: | BLOOMSBURY PUBLISHING PLC |
| Release Date: | April of 1999 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 203 |
| Format: | Book |
| Collection: | Learning Through Folklore S. |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781563086823 |
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