language: english
Publisher: NATIONAL MARITIME MUSEUM, September of 2019 ‧
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Originally published in 1894, Cookery for Seamen details recipes perfect for on-board meal preparation, first taught to sailors at the Liverpool Training School of Cookery, and is faithfully reproduced here from an original edition held in the Caird Library's collection at the National Maritime Museum.

Cookery For Seamen

by Mann , Alexander Quinlan e National Maritime Museum

Property Description
ISBN: 9781906367626
Publisher: NATIONAL MARITIME MUSEUM
Release Date: September of 2019
Language: English
Dimensions: 105 x 148 x 20 mm
Cover: Hardcover
Pages: 88
Format: Book
Collection: Classical Comics Teaching Resource Pack
Categories: Books in English > History > Story
Books in English > Others
EAN: 9781906367626