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Consumption, Food And Taste

Culinary Antinomies And Commodity Culture

by Alan Warde
language: english
Publisher: SAGE PUBLICATIONS INC, February of 1997 ‧
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Exploring the expression of taste through the processes of consumption this book provides an incisive and accessible evaluation of the current theories of consumption, and trends in the representation and purchase of food.

Consumption, Food And Taste

Culinary Antinomies And Commodity Culture

by Alan Warde

Property Description
ISBN: 9780803979734
Publisher: SAGE PUBLICATIONS INC
Release Date: February of 1997
Language: English
Dimensions: 233 x 155 x 21 mm
Cover: Softcover
Pages: 240
Format: Book
Categories: Books in English > Social Sciences and Humanities > Anthropology
Books in English > Social Sciences and Humanities > Sociology
Books in English > Others
EAN: 9780803979734