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Climate Change And Mycotoxins

language: english
Publisher: De Gruyter, August of 2015 ‧
162,91€
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Climate change greatly affects yield and quality of food crops as a result of changes in rainfall, temperature and concentration of greenhouse gases. This book compiles current evidence on the influence of climate change on mycotoxigenic fungi and mycotoxins in food crops pre- and postharvest and during storage of food and animal feed.

Climate Change And Mycotoxins

Property Description
ISBN: 9783110333053
Publisher: De Gruyter
Release Date: August of 2015
Language: English
Dimensions: 170 x 240 x 20 mm
Cover: Hardcover
Pages: 197
Format: Book
Categories: Books in English > Medicine > Pharmacology
EAN: 9783110333053