Canning & Preserving At Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More At Home

Name: Canning & Preserving At Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More At Home
Price: 10.29 EUR
Author: Jason Johns
ISBN: 9781545202401

A Complete Guide To Canning, Preserving And Storing Fruits And Vegetables

by Jason Johns

language: english

Publisher: CreateSpace Independent Publishing Platform, April of 2017 ‧ see product details

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DETAILS

Canning & Preserving At Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More At Home

A Complete Guide To Canning, Preserving And Storing Fruits And Vegetables

by Jason Johns
Property	Description
ISBN:	9781545202401
Publisher:	CreateSpace Independent Publishing Platform
Release Date:	April of 2017
Language:	English
Dimensions:	152 x 229 x 8 mm
Cover:	Softcover
Pages:	146
Format:	Book
Collection:	Inspiring Gardening Ideas
Categories:	Books in English > Cook & Drinks > Cooking
EAN:	9781545202401

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