Canning And Preserving Food For Beginners

A Guide To Fermenting, Pressure Canning, Water Bath And Preserving Food At Home.

by Giulia Jones
language: english
Publisher: Giulia Jones, September of 2021 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book

Canning And Preserving Food For Beginners

A Guide To Fermenting, Pressure Canning, Water Bath And Preserving Food At Home.

by Giulia Jones

Property Description
ISBN: 9781956289145
Publisher: Giulia Jones
Release Date: September of 2021
Language: English
Dimensions: 152 x 229 x 6 mm
Cover: Softcover
Pages: 104
Format: Book
Collection: Shackled Souls
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781956289145