Canning And Preserving Food For Beginners

Name: Canning And Preserving Food For Beginners
Price: 38.61 EUR
Author: Dayson Elisa Dayson
ISBN: 9781803616087

The Complete Guide To Store Everything In Jars ( Canned Meat, Jams, Vegetables, Jellies, Pickles ) - Homemade Recipes For Pressure Canning, And Ferme

by Dayson Elisa Dayson

language: english

Publisher: Mary Campbell, July of 2022 ‧ see product details

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Canning And Preserving Food For Beginners

The Complete Guide To Store Everything In Jars ( Canned Meat, Jams, Vegetables, Jellies, Pickles ) - Homemade Recipes For Pressure Canning, And Ferme

by Dayson Elisa Dayson
Property	Description
ISBN:	9781803616087
Publisher:	Mary Campbell
Release Date:	July of 2022
Language:	English
Dimensions:	127 x 203 x 20 mm
Cover:	Softcover
Pages:	246
Format:	Book
Collection:	Practicing For Your Learner'S Permit Exam
Categories:	Books in English > Others
EAN:	9781803616087