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Biosolids Processing Modifications For Cake Odor Reduction (Phase 3 Of Identifying And Controlling The Municipal Wastewater Environment)

by Jay Witherspoon, Hans Bressers, Philip J. Binning, Hans-Jorgen Albrechtsen e Kris Lulofs
Publisher: IWA Publishing, August of 2008 ‧
196,02€
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Biosolids Processing Modifications For Cake Odor Reduction (Phase 3 Of Identifying And Controlling The Municipal Wastewater Environment)

by Jay Witherspoon, Hans Bressers, Philip J. Binning, Hans-Jorgen Albrechtsen e Kris Lulofs

Property Description
ISBN: 9781843397908
Publisher: IWA Publishing
Release Date: August of 2008
Cover: Softcover
Pages: 332
Format: Book
Collection: Werf Research Report Series
Categories: Books in English > Science > Ecology
EAN: 9781843397908