Basics Of Butchery

Name: Basics Of Butchery
Price: 7.41 EUR
Author: Mcdaw Dr. Chris Mcdaw
ISBN: 9798535670614

The Essentials Of Butchery From Beginner To Advance

by Mcdaw Dr. Chris Mcdaw

language: english

Publisher: Independently Published, July of 2021 ‧ see product details

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Basics Of Butchery

The Essentials Of Butchery From Beginner To Advance

by Mcdaw Dr. Chris Mcdaw
Property	Description
ISBN:	9798535670614
Publisher:	Independently Published
Release Date:	July of 2021
Language:	English
Dimensions:	127 x 203 x 20 mm
Cover:	Softcover
Pages:	34
Format:	Book
Collection:	Dreiband Billard Systeme
Categories:	Books in English > Cook & Drinks > Cooking
EAN:	9798535670614