adicionar à lista de desejos
Baking, Bourbon, And Black Drink
Foodways Archaeology In The American Southeast
language: english
Publisher:
THE UNIVERSITY OF ALABAMA PRESS, August of 2018 ‧
see product details
SYNOPSIS
Understanding and explaining societal rules surrounding food and foodways have been the foci of anthropological studies since the early days of the discipline. Baking, Bourbon, and Black Drink, however, is the first collection devoted exclusively to southeastern foodways analyzed through archaeological perspectives.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780817319922 |
| Publisher: | THE UNIVERSITY OF ALABAMA PRESS |
| Release Date: | August of 2018 |
| Language: | English |
| Dimensions: | 152 x 229 x 20 mm |
| Cover: | Hardcover |
| Pages: | 248 |
| Format: | Book |
| Collection: | Archaeology Of Food |
| Categories: |
Books in English
>
History
>
Story
Books in English > Others |
| EAN: | 9780817319922 |
BOOKS FROM THE SAME COLLECTION
-
Pre-order10%Chosen Women And Inka StatecraftUniversity Alabama Press107,07€
118,97€free shipping -
Pre-order10%Chosen Women And Inka StatecraftUniversity Alabama Press37,72€
41,91€free shipping