American Indian Cooking

Recipes From The Southwest

by Carolyn Niethammer
language: english
Publisher: University of Nebraska Press, November of 1999 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book
A guide to the rich culinary traditions of the American Indians of the Southwest. It features 150 authentic fruit, grain, and vegetable recipes - foods that have been prepared by generations of Apaches, Zunis, Navajos, Havasupais, Yavapais, Pimas, and Pueblos.

American Indian Cooking

Recipes From The Southwest

by Carolyn Niethammer

Property Description
ISBN: 9780803283756
Publisher: University of Nebraska Press
Release Date: November of 1999
Language: English
Dimensions: 204 x 278 x 13 mm
Cover: Softcover
Pages: 191
Format: Book
Collection: Sports Starters
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780803283756

BOOKS FROM THE SAME COLLECTION