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Alternative Production Of Proteins Of Animal Origin Using The New Laboratory Grown Meat Guide
Alternative Production Of Proteins Of Animal Origin Using The New Laboratory Grown Meat Guide
For Beginners And Dummies
language: english
Publisher:
Independently Published, February of 2022 ‧
see product details
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DETAILS
| Property | Description |
|---|---|
| ISBN: | 9798423396084 |
| Publisher: | Independently Published |
| Release Date: | February of 2022 |
| Language: | English |
| Dimensions: | 140 x 216 x 20 mm |
| Cover: | Softcover |
| Pages: | 66 |
| Format: | Book |
| Collection: | Orange Blossom Cookbook |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9798423396084 |
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