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A Taste Of Broadway

Food In Musical Theater

by Jennifer Packard
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, December of 2017 ‧
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Food carries symbolic importance used to define individuals, situations, and places, making it an ideal communication tool. In musical theater, food can be used as a shortcut to reveal more about a setting, character, or situation. This book looks at the role of food in popular theater musicals illustrating how food relates to the broader world.

A Taste Of Broadway

Food In Musical Theater

by Jennifer Packard

Property Description
ISBN: 9781442267312
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: December of 2017
Language: English
Cover: Hardcover
Pages: 214
Format: Book
Collection: Bloomsbury Studies In Food And Gastronomy
Categories: Books in English > Others
EAN: 9781442267312

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