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Food In The Gilded Age eBook
What Ordinary Americans Ate
Book
eBook
language: english
Publisher:
Bloomsbury Publishing (USA), April of 2016 ‧
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48,89€
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SYNOPSIS
The Gilded Age is renowned for the excesses of the robber barons and tycoons. The lavishness of their tables impressed contemporaries and historians alike. But what about the eating habits of ordinary Americans at the time? Robert Dirks answers that question by peering through the lens of what then was a newly emerging science of nutrition.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781442245143 |
| Publisher: | Bloomsbury Publishing (USA) |
| Release Date: | April of 2016 |
| Language: | English |
| Pages: | 226 |
| Format: | eBook |
| File Format and Compatibility: | |
| Collection: | Bloomsbury Studies In Food And Gastronomy |
| Categories: |
eBooks in English
>
Tourist Guides and Maps
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North America
|
| EAN: | 9781442245143 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |
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