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Strategic Questions In Food And Beverage Management eBook

by Roy Wood
language: english
Publisher: Taylor and Francis Group, January of 2018 ‧
80,81€
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IMMEDIATE AVAILABILITY
Ebook for ADE
This second edition has been updated to include: Five new chapters: culinary creativity; menu analysis; wine and beverage consumption; food supply chains; and the fitness to purpose of higher food and beverage management education. Learning outcomes and discussion questions per chapter. New web and video links interspersed throughout

Strategic Questions In Food And Beverage Management

by Roy Wood

Property Description
ISBN: 9781315415239
Publisher: Taylor and Francis Group
Release Date: January of 2018
Language: English
Format: eBook
File Format and Compatibility:
Collection: Hospitality Essentials Series
Categories: eBooks in English > Management > Hospitality and Tourism
EAN: 9781315415239
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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