Capa do artigo Plant-Based Bioactive Compounds And Food Ingredients
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Plant-Based Bioactive Compounds And Food Ingredients eBook

Encapsulation, Functional, And Safety Aspects

language: english
Publisher: Taylor and Francis Group, October of 2023 ‧
194,78€
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Discusses plant-derived bioactive compounds, covering sources, biological effects, health benefits, and prevention and treatment properties for multifactorial diseases. It discusses concepts, advantages, and techniques for encapsulating bioactives based on spices and coffee and covers nanoliposomes for encapsulation of natural foods.

Plant-Based Bioactive Compounds And Food Ingredients

Encapsulation, Functional, And Safety Aspects

Property Description
ISBN: 9781000845150
Publisher: Taylor and Francis Group
Release Date: October of 2023
Language: English
Format: eBook
File Format and Compatibility:
Collection: Innovations In Plant Science For Better Health: From Soil To Fork
Categories: eBooks in English > Science > Other sciences
eBooks in English > Science > Biology
eBooks in English > Medicine > Nutrition
EAN: 9781000845150
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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