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Perfect Meal eBook

The Multisensory Science Of Food And Dining

by Betina Piqueras-Fiszman e Charles Spence
language: english
Publisher: WILEY, July of 2014 ‧
39,68€
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The authors of The Perfect Meal examine all of the elements that contribute to the diner's experience of a meal (primarily at a restaurant) and investigate how each of the diner's senses contributes to their overall multisensory experience.

Perfect Meal

The Multisensory Science Of Food And Dining

by Betina Piqueras-Fiszman e Charles Spence

Property Description
ISBN: 9781118491027
Publisher: WILEY
Release Date: July of 2014
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Management > Management and Organization
EAN: 9781118491027
Acessibilidade: Ver características de acessibilidade indicadas pelo editor