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Mycorrhizal Fungi In South America eBook

Biodiversity, Conservation, And Sustainable Food Production

language: english
Publisher: Springer International Publishing, October of 2022 ‧
145,09€
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It includes new reports of mycorrhizal fungi diversity along different mycorrhizal types and their effect on plant communities, plant invasions, the use of mycorrhizal fungi for ecological and sustainable studies, management programs of natural and agroecosystems, and forestry and food-secure production.

Mycorrhizal Fungi In South America

Biodiversity, Conservation, And Sustainable Food Production

Property Description
ISBN: 9783031129940
Publisher: Springer International Publishing
Release Date: October of 2022
Language: English
Format: eBook
File Format and Compatibility:
Collection: Fungal Biology
Categories: eBooks in English > Science > Biology
EAN: 9783031129940
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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