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Mexican-American Cuisine eBook

language: english
Publisher: Bloomsbury Publishing (USA), September of 2011 ‧
65,59€
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Providing food for the brain as well as the body, this wonderful collection of essays explores the boundaries between Mexican and Mexican-American foods, promotes philosophical understandings of Mexican-American cuisine, and shares recipes from both past and present.

Mexican-American Cuisine

Property Description
ISBN: 9798216117117
Publisher: Bloomsbury Publishing (USA)
Release Date: September of 2011
Language: English
Pages: 160
Format: eBook
File Format and Compatibility:
Collection: The Ilan Stavans Library Of Latino Civilization
Categories: eBooks in English > Tourist Guides and Maps > North America
EAN: 9798216117117
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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