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Membranes For Food Applications eBook

language: english
Publisher: WILEY, November of 2010 ‧
218,63€
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Ebook for ADE
Membranes can act as highly efficient filters, and many separation techniques use membranes as separation barriers. One of the hotter scientific innovations, membrane technology is an emerging, clean, and energy-saving alternative to conventional processes, and also plays an important role in dairy, fruit juice, and wine production.

Membranes For Food Applications

Property Description
ISBN: 9783527631391
Publisher: WILEY
Release Date: November of 2010
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Membranes
Categories: eBooks in English > Science > Chemical
EAN: 9783527631391

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