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Less Meat, More Plants eBook

100+ Sustainable Recipes To Nourish Your Body And Protect Our Planet

by Annabelle Randles
Publisher: Victory Belt Publishing, October of 2023 ‧
17,21€
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Ebook for ADE
In her new book, Less Meat, More Plants, carnivore turned flexitarian Annabelle Randles delivers a pragmatic and gentle approach to getting more veggies on your plate without having to give up meat altogether. With delicious recipes and a light tone, she guides you along the path to sustainable change, one meal at a time. Annabelle offers options for pescatarians, vegetarians, and those simply looking to cut back a bit on meat and/or dairy. Those already following a vegan diet will find new ideas and inspiration for mealtime without sacrificing taste, texture, or satisfaction. Annabelle also shows you how to accommodate both meat-eaters and non-meat-eaters with adaptable recipes that can provide two meat servings and two vegetarian/vegan portions, saving you time and money. Whether you want to take a slow approach to adopting a plant-based diet, dabble a bit, or want to add more options to your recipe box, Annabelle has you covered with everything from easy meatless Monday dinners to full vegan-friendly meals. Annabelle shares her best-kept cooking secrets and uses familiar and accessible ingredients to help you take those first steps toward eating a plant-based diet. If you are looking to add healthier options to your plate, do your part for the environment, or just experiment with something new, this book s fresh take and foolproof recipe selections will have you on the road to success in no time. Less Meat, More Plants comes complete with: 100 easy recipes, each with a full-color photo Guides for stocking a plant-forward pantry Tips to adopt a more ethical and sustainable lifestyle Suggestions for customizing recipes to accommodate a variety of dietary needs Plant-based recipes drawing inspiration from around the globe, including One-Pan Spanish-StyleChicken, Mediterranean Orzo Salad, Red Lentil Dahl with Crunchy Kale & Coconut, Tomato & Tapenade Tart, and Teriyaki Tempeh Bowls For beginners and seasoned chefs alike, Less Meat, More Plants demystifies plant-forward cooking and gives you everything you need to live a healthier, greener lifestyle!

Less Meat, More Plants

100+ Sustainable Recipes To Nourish Your Body And Protect Our Planet

by Annabelle Randles

Property Description
ISBN: 9781628604955
Publisher: Victory Belt Publishing
Release Date: October of 2023
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Vegetarian cuisine
eBooks in English > Others
EAN: 9781628604955
Acessibilidade: Ver características de acessibilidade indicadas pelo editor