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Herb And Spices The Cook'S Reference eBook

Over 200 Herbs And Spices, With Recipes For Marinades, Spice Rubs, Oils And More

by Jill Norman
language: english
Publisher: Dorling Kindersley Ltd, May of 2015 ‧
7,99€
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With global herbs, spice and seasonings now widely available, cooking has never been more varied. If you don't know your wasabi from your epazote, this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, it features over 100 recipes for blends, spice rubs and flavour-packed sauces.

Herb And Spices The Cook'S Reference

Over 200 Herbs And Spices, With Recipes For Marinades, Spice Rubs, Oils And More

by Jill Norman

Property Description
ISBN: 9780241429259
Publisher: Dorling Kindersley Ltd
Release Date: May of 2015
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Others
EAN: 9780241429259
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

JILL NORMAN

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