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Global Food Systems, Diets, And Nutrition eBook

Linking Science, Economics, And Policy

by Jessica Fanzo e Claire Davis
language: english
Publisher: Springer International Publishing, June of 2021 ‧
72,86€
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Ebook for ADE
In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume.

Global Food Systems, Diets, And Nutrition

Linking Science, Economics, And Policy

by Jessica Fanzo e Claire Davis

Property Description
ISBN: 9783030727635
Publisher: Springer International Publishing
Release Date: June of 2021
Language: English
Format: eBook
File Format and Compatibility:
Collection: Palgrave Studies In Agricultural Economics And Food Policy
Categories: eBooks in English > Economics, Finance and Accounting > Economy
EAN: 9783030727635
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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