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French Food At Home eBook

by Laura Calder
language: english
Publisher: HARPERCOLLINS, September of 2010 ‧
14,80€
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The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it''s getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she''s created at home in her own French kitchen.

French Food At Home

by Laura Calder

Property Description
ISBN: 9780062026309
Publisher: HARPERCOLLINS
Release Date: September of 2010
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Tourist Guides and Maps > Europe
EAN: 9780062026309
Acessibilidade: Ver características de acessibilidade indicadas pelo editor