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Food Materials Science And Engineering eBook

by Bhesh Bhandari
language: english
Publisher: WILEY, July of 2012 ‧
211,93€
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Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control.

Food Materials Science And Engineering

by Bhesh Bhandari

Property Description
ISBN: 9781118373927
Publisher: WILEY
Release Date: July of 2012
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Science > Other sciences
EAN: 9781118373927
Acessibilidade: Ver características de acessibilidade indicadas pelo editor