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Food And Cultural Studies eBook
language: english
Publisher:
TAYLOR & FRANCIS, August of 2004 ‧
see product details
70,21€
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IMMEDIATE AVAILABILITY
Ebook for ADE
SYNOPSIS
This book re-examines the interdisciplinary history of food studies from a cultural studies framework, exploring subjects such as food and nation, the gendering of eating in, the phenomenon of TV chefs, vegetarianism, risk and moral panics.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781134490042 |
| Publisher: | TAYLOR & FRANCIS |
| Release Date: | August of 2004 |
| Language: | English |
| Format: | eBook |
| File Format and Compatibility: | PDF para ADE |
| Collection: | Studies In Consumption And Markets |
| Categories: |
eBooks in English
>
Art
>
History of Art
eBooks in English > Art > Styles and Influences eBooks in English > Social Sciences and Humanities > Sociology |
| EAN: | 9781134490042 |
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