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European Peasant Cookery eBook

by Elisabeth Luard
language: english
Publisher: Grub Street Publishing, June of 2008 ‧
13,94€
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Sets out to record the principles of European cookery and to rediscover what has been lost in over-refinement. This work includes 500 recipes which come from twenty-five countries, ranging from Ireland in the west to Romania in the east, Iceland in the north to Turkey in the south.

European Peasant Cookery

by Elisabeth Luard

Property Description
ISBN: 9781908117922
Publisher: Grub Street Publishing
Release Date: June of 2008
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Tourist Guides and Maps > Europe
EAN: 9781908117922
Acessibilidade: Ver características de acessibilidade indicadas pelo editor