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Dehydrating eBook

Simple Techniques And Over 170 Recipes For Creating And Using Dehydrated Foods

by Jeanette Hurt
language: english
Publisher: Dorling Kindersley Ltd, September of 2022 ‧
11,99€
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Perfectly preserve your favorite foods

Dehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. If you have a bumper crop of garden vegetables, scored a deal on in-season fruit at the farmer''s market, or have a neighbor with more fresh oregano than they know what to do with, there''s no better way to preserve your bounty than by dehydrating!

With over 170 recipes for dehydrating fruits, vegetables, jerkies, leathers, trail mix, and even treats for your dog, this definitive guide gives you everything you need to know to make the most of your dehydrator.

In this newly updated edition, you''ll discover:
- A guide on the types of dehydrators available
- Pointers on proper food prep and safety storage
- Dozens of recipes on dehydrating all kinds of fruits, vegetables, and herbs
- Rich and flavorful recipes for dehydrated beef, chicken, duck, and other jerkies
- Easy ideas for making chips, granola, croutons, and more with your dehydrator
- Satisfying meringues, cookies, and other desserts to satisfy any sweet tooth

Dehydrating

Simple Techniques And Over 170 Recipes For Creating And Using Dehydrated Foods

by Jeanette Hurt

Property Description
ISBN: 9780241889510
Publisher: Dorling Kindersley Ltd
Release Date: September of 2022
Language: English
Format: eBook
File Format and Compatibility:
Collection: The Self-Sufficient Kitchen
Categories: eBooks in English > Health & Fitness > Diets
EAN: 9780241889510
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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