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Cooking For The Senses eBook

Vegan Neurogastronomy

by Gregor Law e Jennifer Peace Rhind
Book eBook
language: english
Publisher: JESSICA KINGSLEY PUBLISHERS, February of 2018 ‧
39,74€
31,79€
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Presenting a new way of looking at food and flavour, this recipe book explains how the palate works and explores the senses to help you maximise flavour in your kitchen. Beautifully packaged, this first book on neurogastronomy for the home cook includes over 100 vegan recipes for everyone.

Cooking For The Senses

Vegan Neurogastronomy

by Gregor Law e Jennifer Peace Rhind

Property Description
ISBN: 9780857012517
Publisher: JESSICA KINGSLEY PUBLISHERS
Release Date: February of 2018
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
eBooks in English > Cook & Drinks > Vegetarian cuisine
eBooks in English > Others
EAN: 9780857012517
Acessibilidade: Ver características de acessibilidade indicadas pelo editor