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Cook, Eat, Repeat eBook

Ingredients, Recipes And Stories.

by Nigella Lawson
Book eBook
language: english
Publisher: Random House, October of 2020 ‧
14,99€
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Ebook for ADE

Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, "cook, eat, repeat" is the story of my life.''

Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food. With over 150 recipes, this is the perfect gift for every foodie in your life.

Whether asking ''What is a Recipe?'' or declaring death to the Guilty Pleasure, Nigella''s wisdom about food and life comes to the fore, with tasty new recipes that readers will want to return to again and again.

''The recipes I write come from my life, my home'', says Nigella, and here she shares the rhythms and rituals of her kitchen through over 150 new recipes that make the most of her favourite ingredients - including Dutch ‘appelflappen’, Nigella’s favourite New Year treat from Amsterdam.

Dedicated chapters include ''A is for Anchovy'' (a celebration of the bacon of the sea), ''Rhubarb'', ''A Loving Defence of Brown Food'', a suitably expansive chapter devoted to family dinners, plus inspiration for vegan feasts and solo suppers.

THE BBC TV SERIES, COOK, EAT, REPEAT, IS AVAILABLE TO WATCH ON IPLAYER NOW

''A rapturous account of wonderful food and a joyful antidote to everything else'' Meera Sodha, Guardian

''I can''t think of a better companion for these strange times'' Bee Wilson, Sunday Times

Cook, Eat, Repeat

Ingredients, Recipes And Stories.

by Nigella Lawson

Property Description
ISBN: 9781473576797
Publisher: Random House
Release Date: October of 2020
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Fiction > Essays
EAN: 9781473576797
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

Literatura gastronómica

Liliana Marques

É um livro de receitas pouco habitual na sua forma. É, para além da metodologia da receita, um livro literário em que se lê claramente a paixão da autora pela sua comida. Excelente design, este livro é quase uma peça de arte e as receitas são maravilhosas. Recomendo muito