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Consider The Eel
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Consider The Eel eBook

by Richard Schweid
Book eBook
language: english
Publisher: THE UNIVERSITY OF NORTH CAROLINA PRESS, March of 2010 ‧
19,86€
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Journalist Richard Schweid first learned the strange facts of the freshwater eel's life from a fisherman in a small Spanish town just south of Valencia. As this engaging culinary and natural history reveals, the humble eel is an amazing creature. Consulting fisherfolk, cooks, and scientists, Schweid takes the reader on a global tour to reveal the economic and gastronomic importance of the eel

Consider The Eel

by Richard Schweid

Property Description
ISBN: 9798890873439
Publisher: THE UNIVERSITY OF NORTH CAROLINA PRESS
Release Date: March of 2010
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9798890873439

RICHARD SCHWEID

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