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Chemistry Of Milk And Milk Products eBook

Physicochemical Properties, Therapeutic Characteristics, And Processing Methods

language: english
Publisher: Apple Academic Press, September of 2023 ‧
184,18€
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Discusses the manufacturing processes of milk products and the structural, physicochemical, and compositional changes that occur during manufacturing and storage of milk products. It also addresses the various reactions that can happen during processing and storage of dairy products and their impact on quality.

Chemistry Of Milk And Milk Products

Physicochemical Properties, Therapeutic Characteristics, And Processing Methods

Property Description
ISBN: 9781000781076
Publisher: Apple Academic Press
Release Date: September of 2023
Language: English
Format: eBook
File Format and Compatibility:
Collection: Innovations In Agricultural & Biological Engineering
Categories: eBooks in English > Science > Other sciences
EAN: 9781000781076
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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