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Book Of Cheese eBook
language: english
Publisher:
Outside the Box eBook Publishing, December of 2015 ‧
see product details
2,32€
10% OFF
CARD
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IMMEDIATE AVAILABILITY
Ebook for ADE
SYNOPSIS
Cheese-making as an art has been developed to high stages of perfection in widely separate localities. The best known varieties of cheese bear the geographical names of the places of their origin. The practices of making and handling such cheeses have been developed in intimate relation to climate, local conditions and the habits of the people.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9783956766633 |
| Publisher: | Outside the Box eBook Publishing |
| Release Date: | December of 2015 |
| Language: | English |
| Format: | eBook |
| File Format and Compatibility: | |
| Categories: |
eBooks in English
>
Fiction
>
Fiction
|
| EAN: | 9783956766633 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |
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