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Bar Tartine eBook

Techniques & Recipes

by Nicolaus Balla e Cortney Burns
language: english
Publisher: CHRONICLE BOOKS LLC, November of 2014 ‧
5,29€
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Ebook for ADE
The fourth book in the very successful Tartine franchise, this book covers the exciting, innovative and relatively under published food of Central Europe.

Bar Tartine

Techniques & Recipes

by Nicolaus Balla e Cortney Burns

Property Description
ISBN: 9781452132358
Publisher: CHRONICLE BOOKS LLC
Release Date: November of 2014
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9781452132358
Acessibilidade: Ver características de acessibilidade indicadas pelo editor