Capa do artigo A.D. Livingston'S Big Book Of Meat
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A.D. Livingston'S Big Book Of Meat eBook

Authentic Home Smoking, Salt-Curing, Jerky And Sausage Making Techniques

by A. D. Livingston
Book eBook
language: english
Publisher: Globe Pequot Publishing, May of 2018 ‧
20,35€
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From the legendary food columnist for Gray's Sporting Journal (US), three of his good humoured, savvy and down-to-earth cookbooks have been combined in to one package.

A.D. Livingston'S Big Book Of Meat

Authentic Home Smoking, Salt-Curing, Jerky And Sausage Making Techniques

by A. D. Livingston

Property Description
ISBN: 9781493034529
Publisher: Globe Pequot Publishing
Release Date: May of 2018
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9781493034529
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

A. D. LIVINGSTON

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