Capa do artigo 30 Years At Ballymaloe: A Celebration Of The World-Renowned Cookery School With Over 100 New Recipes
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30 Years At Ballymaloe: A Celebration Of The World-Renowned Cookery School With Over 100 New Recipes eBook

by Darina Allen
language: english
Publisher: OCTOPUS, July of 2018 ‧
10,99€
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When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and cheese and beekeeping.

30 Years At Ballymaloe: A Celebration Of The World-Renowned Cookery School With Over 100 New Recipes

by Darina Allen

Property Description
ISBN: 9780857836076
Publisher: OCTOPUS
Release Date: July of 2018
Language: English
Format: eBook
Collection: Irish Cookery
Categories: eBooks in English > Tourist Guides and Maps > Europe
EAN: 9780857836076
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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