Graham Lawton

Graham Lawton holds a bachelor's degree in Biochemistry and a master's degree in Science Communication, both from... Imperial College, in London. He is a journalist and columnist for the acclaimed science magazine. New Scientist, an activity that has already earned him multiple distinctions.
Author of The Origin of (Almost) Everything (published by Marcador, 2019), has a deep interest in the areas of wildlife, environment, biomedicine, food and everything that is... Finnish.
She currently lives in London.

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