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From Body Fuel To Universal Poison eBook
Cultural History Of Meat: 1900-The Present
idioma: inglês
Editor:
Springer International Publishing, dezembro de 2017 ‧
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105,34€
10% DESCONTO
CARTÃO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
The author draws on theories of circular societies, smart cities and smart countries to explain how and why forms of meat production that were common in the past have since all but disappeared. Both components, however, explain why meat has been important and why it has now become a problem.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9783319720869 |
| Editor: | Springer International Publishing |
| Data de Lançamento: | dezembro de 2017 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | |
| Coleção: | Numanities - Arts And Humanities In Progress |
| Classificação Temática: |
eBooks em Inglês
>
Religião e Moral
>
Moral e Ética
|
| EAN: | 9783319720869 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |
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