Capa do artigo Made In California, Volume 2
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Made In California, Volume 2 eBook

The California-Born Burger Joints, Diners, Fast Food & Restaurants That Changed America, 1951-2010

de George Geary
Livro eBook
idioma: inglês
Editor: Turner Publishing Company, maio de 2024 ‧
39,74€
35,77€
10% DESCONTO IMEDIATO
DISPONIBILIDADE IMEDIATA
Ebook para ADE

Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.

Ruby’s Diner. Panda Express. Yogurtland. Wetzel’s Pretzels. The Cheesecake Factory. California Pizza Kitchen. These and many more iconic American culinary establishments have their roots in California.

Focusing on the years 1951 to 2010, the second volume of Made in California highlights fifty more food startups that have captured America’s hearts and stomachs, from the Claim Jumper to the Green Burrito, Chuck E. Cheese to Mrs. Fields Cookies, Jamba Juice to Bubba Gump Shrimp Company. Brimming with captivating historical detail and more than 200 dazzling full-color photos, George Geary’s newest journey into California’s culinary history is sure to awaken every reader’s inner foodie.

Made In California, Volume 2

The California-Born Burger Joints, Diners, Fast Food & Restaurants That Changed America, 1951-2010

de George Geary

Propriedade Descrição
ISBN: 9781684429202
Editor: Turner Publishing Company
Data de Lançamento: maio de 2024
Idioma: Inglês
Tipo de produto: eBook
Formato e Compatibilidade:
Coleção: Made In California
Classificação Temática: eBooks em Inglês > Guias Turísticos e Mapas > América do Norte
eBooks em Inglês > Gastronomia e Vinhos > Roteiros gastronómicos
EAN: 9781684429202
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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