The Mushroom Cookbook
A Cook'S Guide To Edible Wild And Cultivated Mushrooms And Delicious Seasonal Recipes To Cook With Them
de Liz O'Keefe e Michael Hyams
Sobre o livro
What mushroom varieties you can buy when, through the year. Includes cultivated and wild edible mushrooms, both familiar and unusual. Find out about the local and imported mushrooms you will see in greengrocers, farmer's markets, and supermarkets. 50 original and mouthwatering ways to cook with them.