Pride And Pudding
The History Of British Puddings, Savoury And Sweet
de Ysewijn Regula
Sobre o livro
Let food photographer and writer Regula Ysewijn take you on a journey through the fascinating culinary history of Great Britain - specifically through its puddings, both savoury and sweet. Captivated by British cuisine - from its ancient savoury dishes such as the Scottish haggis to traditional sweet and savoury pies.