Wjec/Eduqas Gcse Food Preparation & Nutrition: Student Book

by Bethan Jones, Victoria Ellis, Alison Clough-Halstead, Jayne Hill e Fiona Dowling
language: english
Publisher: Illuminate Publishing, May of 2016 ‧
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Selected for WJEC/Eduqas endorsement process and written by a highly experienced team of authors with specification-development and examining experience, this book's engaging visual style and tone will support you through this course and prepare you for your non-examined assessment tasks and exams.

Wjec/Eduqas Gcse Food Preparation & Nutrition: Student Book

by Bethan Jones, Victoria Ellis, Alison Clough-Halstead, Jayne Hill e Fiona Dowling

Property Description
ISBN: 9781908682857
Publisher: Illuminate Publishing
Release Date: May of 2016
Language: English
Dimensions: 220 x 280 x 20 mm
Cover: Softcover
Pages: 440
Format: Book
Collection: The Journal Series
Categories: Books in English > Others
EAN: 9781908682857

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